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  • 18th June 2019

Top 5 Gourmet Capitals Of The World

When it comes to travelling, there are a few things that we primarily want to

experience, namely, the culture, shopping, see things that a city is famous

for and last but not the least, FOOD!

 

Now that we have mentioned Food, lets talk about the top five gourmet

capitals of the world.

 

 

 

San Sebastián, Spain:

San-Sebastian

 

 

Did you know that San Sebastián has the maximum number of Michelin star

restaurants after Tokyo, Japan.

 

Restaurants like AkelarreArzak and Martín Berasategui. Have been

awarded 3 Michelin stars, which is the highest honour there is in the world,

for any restaurant.

 

That being said, San Sebastián, has some of the best seafood in the world,

and to top that they have their own style of tapas, known as pintxos.

 

San Sebastián is a must visit if you fancy, fancy food!

 

 

 

Lyon, France:

lyon

 

 

Although Lyon has several things to do and places to visit, it is known to

have the maximum number of restaurants, when compared to other cities,

globally. And the traditional Lyonnaise cuisine is rich, and the portions are

pretty big. The traditional and authentic Lyonnaise restaurants are called

“bouchons” and that’s where the magic happens.

 

 

 

Hanoi, Vietnam:

Hanoi

 

 

Street Food! The word that is synonymous with Hanoi. At Hanoi there is

food everywhere, at every corner. This is the one place where you won’t go

hungry, because, one, there is food everywhere, two, the food is pocket

friendly, and three, the food is just awesome. You just cant go wrong with

Street Food.

 

 

 

Fez, Morocco:

Morocco

 

 

Apart from the Moroccan architecture, Morocco is famous for the food they

serve. there are a few must try things that you must not miss out on if you

visit Fez. One of them being the Brochettes, this is a kebab that is in skewers

served with flat bread and red pepper sauce known as khobz and harissa

respectively. Then there is Pastilla, this is a meat pie made from pastry

dough which is flakey, without going into too much detail, this is a must

have. Another dish that Fez is famous for is Zaalouk, this is similar to

ratatouille, made from eggplant, garlic, tomatoes, olive oil and spices.

 

 

 

Lima, Peru:

Peru

 

Well this is the one place that meat & seafood lovers would devinitely love.

Lima is known for foods that are sinful and full of meat. Also, the seafood

that you get here is just beyond good. Now, Lets talk delicacies,

  1. Ceviche:

For all the seafood & fish lovers, this is a traditional Peruvian dish. Fish

marinated in citrus juices, lemon & chili. This is served with a side of sweet

potato and roasted corn.

  1. Sanguche de Chicharron:

The ultimate sandwich stuffed with succulent pork and salsa. Oh yes, the

bread is served warm.

  1. Aji de Gallina:

this is s creamy chick stew, usually served with a side of boiled eggs, rice,

potato and olives.

 

All that being said, these places are the gourmet capitals of the world, and

whatever you eat here, is bound to tickle your taste buds.

So what are we waiting for?